Product Description
Whip up a creamy, nutritious breakfast in minutes with our organic quick oats. Whole oat groats are rolled into thin flakes that cook faster than regular rolled oats while retaining their wholesome fibre and vitamins.
To cook, combine one part oats with two parts water or milk, bring to the boil and simmer for 3–5 minutes, stirring occasionally. For an even creamier result, soak overnight and reheat in the morning.
• 2 kg bag of certified organic quick oats
• Thin flakes cook in just minutes for a creamy texture
• High in fibre, protein and essential nutrients
• No synthetic fertilisers, pesticides or GMOs
• Versatile for porridge, bircher, baking and smoothies
These oats are packed in New Zealand from oats grown overseas. Store in a cool, dry place away from direct sunlight. May contain traces of tree nuts, peanuts, sesame and gluten due to shared equipment.
