Product Description
Description:Ground from organic rye grain with all the bran and germ intact. This flour produces dense, flavourful loaves with a hearty, earthy character. A classic choice for rustic breads and crackers.
Allergen disclaimer:CONTAINS GLUTEN. PACKED ON THE SAME EQUIPMENT THAT HANDLES TREE NUTS & SOY.
Ingredients:Certified Organic Rye Flour
Claims and Certifications:
Certified Organic
Nutritional information: 100g (250 servings per pack)
| Average | Per Serve | Per 100g |
|---|---|---|
| Energy (kJ) | 1330 | 1330 |
| Protein (g) | 12.8 | 12.8 |
| Fat, total (g) | 2.3 | 2.3 |
| - saturated (g) | 0.3 | 0.3 |
| Carbohydrate (g) | 54.9 | 54.9 |
| - sugars (g) | 1.4 | 1.4 |
| Dietary Fibre (g) | 0 | 0 |
| Sodium (mg) | 4.0 | 4.0 |
Note: Product and Nutrition Information may change from time to time. Please refer to the actual pack label for the most accurate data.
